No-Bake Peanut Butter Pretzel Bars

This recipe is perfect for a bake sale or potluck. It's pretty easy too. Mix together crushed pretzels, melted butter, powdered sugar and peanut butter. Press into a greased pan. Melt chocolate chips and peanut butter together in a microwave. Once melted and smooth, pour the combination over the mixture in the pan. Chill for an hour to set, then slice into bars.
Recipe via Crazy for Crust
Buffalo Chicken Pretzel Bites

Here's a gotta-make recipe that's sure be devoured, so make a double batch! Make your own pretzel bites by filling unbaked pretzel dough with a homemade Buffalo chicken filling, made with cream cheese, shredded chicken, celery, hot sauce and spices. Then pop in the oven. Serve with a homemade blue cheese sauce, celery and your favorite IPA.
Recipe via Cooking and Beer
Caramel Apple Pretzel Salad

Looking for a sweet treat to eat while binge watching your fave show? Check out this caramel apple pretzel salad. Mix together chopped pretzels, pecans, brown sugar and butter. Then bake. Next stir together soften cream cheese, caramel sauce, whipped topping and chopped apples. Then blend together the apple mixture with pretzels. Drizzle extra caramel on top.
Recipe via The Gunny Sack
Auntie Anne’s Copycat Cinnamon Sugar Pretzel Bites

Not in the mood to hit the mall with your impatient kiddos? Neither are we. So stay at home and make your favorite mall snack in the comfortof your own kitchen. Make the pretzel dough with dry yeast, sugar, brown sugar, flour, oil and baking soda. After you bake toss the pretzel bites butter then roll in a cinnamon-sugar mixture. Dip 'em in a sweet cream cheese sauce.
Recipe via Cooking Classy
Caramel Pretzel Nachos

Here's an easy party dish that you can quickly whip up. Spread pretzel thins over a parchment-paper-lined baking sheet. Sprinkle marshmallows and chocolate chips on top and bake until the marshmallows brown and the chocolate melts. Remove from oven and drizzle on chocolate and caramel sauces.
Recipe via Love From the Oven
Honey Mustard Pretzel Chicken

Give your old baked chicken recipe an upgrade with this recipe. Pulse pretzels in a food processor until they are coarsely ground. Pour in a bowl. Then mix mustard, honey, red wine vinegar, oil and water into the food processor. Add the chicken breasts to the dressing and coat evenly. Then place the chicken in a bowl with the ground pretzels. Cover completely. Place a few whole pretzels on top and bake. Once done, drizzle the left over honey mustard dressing on the chicken.
Recipe via Six Sister's Stuff
Pretzel S’more Bites

Here's a tasty treat that will make your family smile with every bite. I mean, who doesn't love s'mores? Line square pretzels on a baking sheet lined with parchment paper. Then top with a marshmallow. Bake for five minutes. After it cools for three minutes, place a small dollop of peanut butter on top of the marshmallow and press a second pretzel on top. The peanut butter acts like glue. Then dip half of the pretzel sandwich into melted chocolate. Sprinkle with graham cracker crumbs.
Recipe via Well Plated
Ranch Pretzel Snack

Does your family love ranch dressing and pretzels? Now's your chanceto combine the two. Combine ranch dressing mix with oil and garlic powder. Then stir in a 1-pound bag of pretzels and completely coat with mixture. Then bake for 20 minutes.
Recipe via Eating on a Dime
Baked Pretzel Crusted Chicken Tenders

Is your family tender-aholics? Here's a dish that is sure to appease your cravings. Dip chicken strips in an egg and water mixture. Then toss in a bowl full of flour and spices to coat. Lastly, roll the chicken strips into crushed pretzels. Bake until golden brown. Serve with your favorite sauce, like ketchup, honey mustard, BBQ sauce, blue cheese dressing or ranch dressing.
Recipe via Crème de la Crumb
Chocolate-Dipped Peanut Butter Pretzels

Want a sweet snack that is simple to make and will please the masses? Check out this tasty recipe. Mix together peanut butter with soften butter, powdered sugar and brown sugar. Roll mixture into little balls. Press in between two pretzels. Place in freezer to harden. Then dip each pretzel-peanut butter sandwich into melted chocolate. Let harden and serve. Told you it was easy.
Recipe via Julie Eats and Treats