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Barbecue season is here! I absolutely love it when the weather warms up and meals can be consumed outdoors. The only thing I love more than the smell of the grill is the delicious cocktail I am sipping while cooking. Summertime calls for something fresh and cool and yummy, and this recipe will make your guests happy as clams. You can even skip the boozy part and still have a delightful beverage for your non-drinkers! Win!
First things first, here are your ingredients:
- Donal Skehan's Ginger Beer – watch the video HERE
- Two whole limes' worth of wedges
- 1 oz. Dark Rum
- 1 oz. Coconut rum
- Coconut Water
- Fizzy Water to top off
Here's our demo video :
Now just invite your neighbors and friends over for a little party and enjoy! Hurray!
