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A classic apéritif, this drink will help set up any great meal.
Ingredients
1 part gin
1 part sweet vermouth
1 part Campari
Ice cubes
Orange peel, for garnish
Directions
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Fill your favorite cup with chunky ice cubes. Old-fashioned rocks glasses are traditional here, but any short, squatty cup will do.
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Combine equal parts of gin, sweet vermouth and Campari over the ice, stir well and garnish with orange peel. Enjoy.
From A Sweet Spoonful